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Endpoint: Carignan



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created on: 28/11/2015
by: bob (9192)
 
Created on 28/11/2015 by 
bob (9192)Show Version
Name Carignan 
General info : Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Samsó, and Carignane) is a red Spanish/French wine grape variety that is widely planted throughout the western Mediterranean and around the globe. Along with Aramon, it was once considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California's Central Valley. Ampelographers believe that the grape likely originated in Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy, France, Algeria, and much of the New World. The variety was historically a component of Rioja's red wine blend. From Spain, it gained prominence in Algeria and fed that country's export production to France. Upon Algeria's independence in 1962, the French supply of Carignan wine was cut off and growers in Southern France began to plant the vine for their own production. The grape's prominence in France hit a high point in 1988 when it accounted for 167,000 hectares (410,000 acres) and was France's most widely planted grape variety. That year, in a drive to increase the overall quality of European wine and to reduce the growing wine lake phenomenon, the European Union started an aggressive vine pull scheme where vineyard owners were offered cash subsidies in exchange for pulling up their vines. Out of all the French wine varieties, Carignan was the most widely affected dropping by 2000 to 95,700 ha (236,000 acres) and being surpassed by Merlot as the most widely planted grape. The popularity of Carignan was largely tied to its ability to produce very large yields in the range of 200 hl/ha (11 tons/acre). The vine does face significant viticultural hazards with significant sensitivity to several viticultural hazards including rot, powdery mildew, downy mildew, and grape worms. Carignan is a late budding and ripening grape which requires a warm climate in order to achieve full physiological ripeness. The vine also develops very thick stalk around the grape clusters which makes mechanical harvesting difficult. It has an upright growth habit and can be grown without a trellis. A white grape mutation known as Carignan blanc and a pink-berried Carignan gris also exists in Roussillon in small plantings of around 411 hectares (1,020 acres) and 1 hectare (2.5 acres), respectively, reported in 2008. (From Wikipedia, the free encyclopedia - 2015) 
Image Carignan.jpg 
Editted on 06/10/2020 by 
Lo55o (12478)Show Version
Video Ep 320: The Grape Miniseries -- Carignan (Mazuelo) 
Video AOC Corbières: Grapes allowed and the importance of Carginan 
Websites  () 
Source : https://en.wikipedia.org/wiki/Carignan (en.wikipedia.org/wiki/Carignan) 
General info :Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Samsó, and Carignane) is a red Spanish/French wine grape variety that is widely planted throughout the western Mediterranean and around the globe. Along with Aramon, it was once considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California's Central Valley. Ampelographers believe that the grape likely originated in Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy, France, Algeria, and much of the New World. The variety was historically a component of Rioja's red wine blend. From Spain, it gained prominence in Algeria and fed that country's export production to France. Upon Algeria's independence in 1962, the French supply of Carignan wine was cut off and growers in Southern France began to plant the vine for their own production. The grape's prominence in France hit a high point in 1988 when it accounted for 167,000 hectares (410,000 acres) and was France's most widely planted grape variety. That year, in a drive to increase the overall quality of European wine and to reduce the growing wine lake phenomenon, the European Union started an aggressive vine pull scheme where vineyard owners were offered cash subsidies in exchange for pulling up their vines. Out of all the French wine varieties, Carignan was the most widely affected dropping by 2000 to 95,700 ha (236,000 acres) and being surpassed by Merlot as the most widely planted grape. The popularity of Carignan was largely tied to its ability to produce very large yields in the range of 200 hl/ha (11 tons/acre). The vine does face significant viticultural hazards with significant sensitivity to several viticultural hazards including rot, powdery mildew, downy mildew, and grape worms. Carignan is a late budding and ripening grape which requires a warm climate in order to achieve full physiological ripeness. The vine also develops very thick stalk around the grape clusters which makes mechanical harvesting difficult. It has an upright growth habit and can be grown without a trellis. A white grape mutation known as Carignan blanc and a pink-berried Carignan gris also exists in Roussillon in small plantings of around 411 hectares (1,020 acres) and 1 hectare (2.5 acres), respectively, reported in 2008. (From Wikipedia, the free encyclopedia - 2015)Carignan (also known as Mazuelo, Bovale Grande, Cariñena, Samsó, and Carignane) is a red Spanish/French wine grape variety that is widely planted throughout the western Mediterranean and around the globe. Along with Aramon, it was once considered one of the main grapes responsible for France's wine lake and was a substantial producer in jug wine production in California's Central Valley. Ampelographers believe that the grape likely originated in Cariñena, Aragon and was later transplanted to Sardinia, elsewhere in Italy, France, Algeria, and much of the New World. The variety was historically a component of Rioja's red wine blend. From Spain, it gained prominence in Algeria and fed that country's export production to France. Upon Algeria's independence in 1962, the French supply of Carignan wine was cut off and growers in Southern France began to plant the vine for their own production. The grape's prominence in France hit a high point in 1988 when it accounted for 167,000 hectares (410,000 acres) and was France's most widely planted grape variety. That year, in a drive to increase the overall quality of European wine and to reduce the growing wine lake phenomenon, the European Union started an aggressive vine pull scheme where vineyard owners were offered cash subsidies in exchange for pulling up their vines. Out of all the French wine varieties, Carignan was the most widely affected dropping by 2000 to 95,700 ha (236,000 acres) and being surpassed by Merlot as the most widely planted grape. The popularity of Carignan was largely tied to its ability to produce very large yields in the range of 200 hl/ha (11 tons/acre). The vine does face significant viticultural hazards with significant sensitivity to several viticultural hazards including rot, powdery mildew, downy mildew, and grape worms. Carignan is a late budding and ripening grape which requires a warm climate in order to achieve full physiological ripeness. The vine also develops very thick stalk around the grape clusters which makes mechanical harvesting difficult. It has an upright growth habit and can be grown without a trellis. A white grape mutation known as Carignan blanc and a pink-berried Carignan gris also exists in Roussillon in small plantings of around 411 hectares (1,020 acres) and 1 hectare (2.5 acres), respectively, reported in 2008.  
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